• Full Time
  • Part Time
  • Whistler, BC
  • $25 per hour plus above average tip-out and extended health benefits. CAD / Hour
  • This position has been filled

Website Wildwood Restaurant

- Serving the locals of Whistler for over 15 years!

Wildwood Café & Catering, who has been serving Whistler locals for over 15 years, is looking for an experienced Line Cook to join their close-knit kitchen team.

Offering around $25 per hour to start plus above average tip-out rate per shift, a flexible work schedule, extended health benefits and potential opportunities for growth.

JOB TITLE: Line Cook
LOCATION: Whistler, BC
TYPE OF EMPLOYMENT: Full Time & Part Time
JOB SUMMARY:
  • Full-time or Part-time, year-round with opportunities for growth.
  • Flexible schedule working 5 days per week; daytime and evening shifts available.
  • Wage: $25 per hour plus tips which generally average an additional $6 per hour.
  • Extended health benefits after 6-months.
THE PERFECT CANDIDATE – Qualifications & Skills:
  • 1+ years experience in similar position with strong supervisory and leadership skills.
  • A Culinary Arts Diploma is an asset.  Food Safe Level 1 is required.
  • Posses strong verbal communication, interpersonal, organizational and customer service skills and be a team player.
  • Responsible, dependable and available to work all shifts including mornings, nights, weekends and holidays.
  • Must be able to work in a fast-paced environment, have good time management skills and excellent attention to detail.
  • Proven success in cost control, people management, loss prevention and food preparation.
  • Openness to help out in all aspects of the kitchen as it’s a small team that pitches in where needed.
RESPONSIBILITIES INCLUDE:
  • Food preparation and cooking while actively covering the supervision of the kitchen in the absence of the Head Chef as required.
  • Adhering to all menus and recipes.
  • Supervising and assisting in all activities of cooks and dishwashers, training cooks and other kitchen staff.
  • Ensuring that food meets the highest quality standards.
  • Execution and oversight of the staff meal program.
  • Adherence to planning and cost control measures.
  • Working with the Head Chef to reduce and report on food and labour costs.
SCHEDULE DETAILS:
  • Flexible schedule working 5 days per week; daytime and evening shifts available.
  • Full-time, year-round.
SALARY / WAGE RANGE:
  • Starting wage is around $25 per hour plus very lucrative tip-out.
PERKS AND BENEFITS:
  • Extended health benefits after 6-months.

How to Apply 

  1. Apply directly to Wildwood Cafe: bob@wildwoodrestaurants.ca
  2. OR If you have already created a profile with us, please complete this simplified application: www.whistler-jobs.com/simple_app.

All applications will be reviewed by the hiring company and those who are selected for an interview will be contacted.

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