Job category: dishwashing and kitchen helper

Baker / Junior Baker *HOUSING*

Exciting new full-time career opportunity for a Full-Time Baker at a locally owned, 100% plant-based organic sourdough bakery in Creekside, Whistler.  Now accepting applications for a full-time Baker to join a passionate team dedicated to exceptional food, sustainability, and community.

If you’re looking for a stable, year-round career with consistent hours, paid training, career growth, and private staff accommodation available (including housing suitable for couples), this is an opportunity worth rising early for.

Whether you’re an experienced baker or a skilled cook looking to learn the craft of artisan sourdough, we’ll provide the training, support, and opportunities to help you grow.

About the Role, Benefits & Perks:

  • Full-time, year round (40 hours per week) in Whistler BC
  • Schedule  would be Tuesday-Saturday.
  • Shifts start early!  4am, 5am, and/or 6am and are done by lunchtime so you have the rest of the day to play.
  • $24 – $28 per hour based on experience + tips (historically $6/hr on average and may be more during busier periods)
  • Very nice and affordable staff accommodation available in a private room (for single or couple)
  • Extended Health spending account for dental, vision, prescriptions, wellness professionals etc as you desire.
  • 4% vacation pay each cheque
  • Discounted and free food for employees.
  • Fun company events.
  • Diversity & Inclusion:  This company is passionate about fostering an inclusive workplace and welcomes applications from people of all backgrounds, including all nationalities, ethnicities, races, religions, genders, gender identities, sexual orientations, and lived experiences.

The Perfect Candidate:

  • Previous kitchen experience is preferred (baking experience is an asset, but not essential).
  • Excited to learn artisan, plant-based baking and develop new skills.
  • Enjoy working in a fast-paced environment and take pride in producing consistently high-quality products.
  • Have high standards for food safety, cleanliness, and organization.
  • A reliable, self-motivated morning person who is comfortable starting work as early as 4:00 AM
  • Must be able to get to creekside without relying on transit as shifts start before the buses do.
  • Thrive in a team environment and are always willing to pitch in where needed.
  • Able to stand for extended periods, lift and carry up to 25 kg, safely bend, reach, and work with bakery equipment throughout the shift.
  • Have a friendly, approachable personality and enjoy interacting with customers in our open-concept kitchen
  • Are looking for a stable, year-round position with opportunities for career growth and advancement
  • Love the idea of finishing work early and having your afternoons free to make the most of the Whistler lifestyle

Responsibilities include:

  • Prepare, weigh, mix, shape, and bake artisan breads and other bakery products.
  • Follow recipes, production schedules, and guidance from the Head Baker.
  • Maintain a clean, organized, and food-safe kitchen.
  • Monitor ingredient inventory and assist with daily preparation.
  • Complete tasks efficiently while maintaining high quality standards.
  • Support the team and assist wherever needed to ensure smooth daily operations.
  • Arrive on time in clean, appropriate attire and uphold food safety and workplace standards.
  • Take pride in producing consistently high-quality products.

 

Applying is Easy!

Our career matching and consulting services are confidential and FREE to job seekers – with no strings or commitments required.

  • Create a Whistler Personnel Profile and upload your resume here (you only have to do this once):  www.whistler-jobs.com/apply
  • OR If you have already created a profile with us, please email your updated resume and cover letter to talent@whistler-jobs.com
  • For some pro resume tips visit:  www.whistler-jobs.com/resume_tips/
  • IMPORTANT:  You must apply care of Whistler Personnel to be considered for this position  as we are completing all  initial interviews on behalf of this organization.

We will review all applications and contact candidates who have been selected for further consideration or an interview.  If you would like an update on your application, please email us at talent@whistler-jobs.com or call us at 604 905 4194 ext 2.

Tip for Out-of-Town Applicants:  If you are currently living outside the area, be sure to tell us about your plans to relocate including if you’ve already secured or researched local accommodation and your planned arrival date.   Only candidates currently holding a valid Canadian work permit will be considered (optional).    Click here for some resources 

We are your partners through the next step in your career.

TEMP Shifts: Your Perfect Side Hustle

Earn top $$ wages picking up temp shifts all season long as part of Whistler Personnel’s Temp Worker program in Whistler and Squamish. 

We have plenty of shifts available every day ~ which allows you to design your perfect schedule! Flexibility at its finest….

WHY SIGN UP FOR TEMP SHIFTS?Apply Now

Are you looking for supplemental income, or have extra time to spare between other work? If you enjoy the flexibility to call the shots on when and where you work, temp shifts are for you!

Whistler Personnel has regular temp job opportunities for labourers, housekeepers, cleaners, servers, bartenders, landscapers, event installers and hosts, kitchen workers, administrators, construction workers and much more. A quick call will have you set up with our mobile app that allows you to see and sign up for any shift you like. It’s that easy!

We can provide work that suits your skills, lifestyle and schedule. It’s all about what’s right for YOU, so get in contact and let’s find out exactly what that is. Our career matching and consulting services are confidential and 100% FREE to candidates – with no strings or commitments required.

EXAMPLES OF TEMP SHIFTS AVAILABLE:

  • General Labourers / Skilled Construction Trades
  • Landscaping / Yard Maintenance Crew
  • Housekeepers / Housepersons / Cleaners
  • Event Crew, Hosts & Installers
  • Banquet Servers / Bartenders
  • Reception / Office Admin / Bookkeepers
  • Chefs / Prep & Line Cooks
  • Dishwashers / Kitchen Helpers / Stewards

…and many more come in each day!!


TOP WAGES AND REWARDS:   

Superhero Bonus

Whistler Personnel uses a progressive pay system that awards pay increases based on number of Successful Shifts completed. The more you work with us, the more you get paid per hour! After you complete 10 probationary shifts, you get a $2/hr wage bump – then you get another bump after 20 shifts for being a HERO!

MINIMUM BASE WAGES—no experience needed:

  • Proby (Tier 1) = $20hr to start plus 4% vacation pay
  • Regular (Tier2) = $22/hr after 10 Successful Shifts
  • Hero (Tier 3) = $24/hr after 20 Successful Shifts

HAVE EXPERIENCE?—earn higher base wages! For example;

  • Experienced Room Attendants currently: $24-$28/hr
  • Experienced Construction  Labourers Currently: $25-$29/hr
  • Carpenters & Skilled Trades Currently: $30-$44/hr
  • Certified Trades/Journeymen Currently: $46-$50/hr
  • Cooks & Chefs currently: $26 – $42/hr
  • Bookkeepers / Exec Assistants currently: $28-$42/hr
  • and many, many more!
EXTRA BONUSES:
  • 4% vacation pay is added to every cheque!
  • Superhero Bonuses = +$2-$4/hr
  • Holiday Bonuses = +$2/hr on long weekends & holidays
  • Graveyard Bonuses = +$2/hr on shifts that start after 10:30pm
  • Early Bird Bonuses = $2/hr on shifts that start before 7am

REWARDS – REWARDS – REWARDS!

More than ever, we are rewarding our team for helping out with Superhero Bonuses, Signing Bonuses and Referral Rewards!!
CLICK HERE for more info: www.whistler-jobs.com/rewards/

Ask your question here or contact us anytime!


SIGNING UP IS  SO EASY!

Residents currently located in the Sea-to-Sky are welcome to apply for the Temp Program! Not here yet? We look forward to hearing from you when you get here! Click here for some resources.

  1. Submit your resume and/or qualification details, see APPLY FOR JOB link below (you only need to do this once even if you’re looking at multiple roles)
  2. Email info@whistler-jobs.com with any questions

And don’t forget to follow us on Facebook for updates! www.facebook.com/whistlerpersonnelsolutions

temp shifts

Kitchen Steward

The Kitchen Steward at the Westin Resort & Spa plays a crucial role in maintaining the cleanliness and organization of the kitchen by ensuring hygiene and safety standards are met, cleaning and storing kitchenware, and keeping storage areas organized to support efficient food and beverage operations.  This role is crucial in helping guests feel their best through attentive service and expert support.  Apply today!

About the Role, Benefits & Perks:

  • Full-time,  year round.
  • Whistler, BC
  • 32-40hrs per week.
  • Evening schedule or mix of daytime and evening (multiple positions available).
  • Wage starting in the range of $21/hour
  • Summer & Winter Wellness Package up to $2000/yr
  • Staff Accommodation (based on availability)
  • Complimentary Staff Meal
  • Enjoy Discounted Hotel stays with Marriott ‘Explore’ Program
  • Team-spirited coworkers & encouraging management
  • Learning and development opportunities
  • Reward and Recognition Programs

Equal Opportunity Employer that values Diversity Equality and Inclusion.  Student Friendly,Employee Housing Available,Will consider out-of-country applicants.

The Perfect Candidate:

  • A warm, people-oriented demeanour.
  • A team-first attitude.
  • High attention to detail and a drive to get things done.
  • Attentive to detail and strong organizational skills.
  • Team oriented.

Responsibilities Include: 

  • Ensure all areas in the kitchen are cleaned according to hygienic and safety standards.
  • Set up of dish-wash and pot-wash area.
  • Clean and maintain catering equipment.
  • Remove garbage.
  • Recycle all paper, plastic glass, cardboard and tin products.
  • Clean delivery areas.
  • Assist in plating Banquet functions.

About the Company: 

Start Your Journey With Us
At Westin, everything we do is designed to help our guests be at their best, and they appreciate our supportive attitude, anticipatory service and extensive knowledge on how to assist them throughout their stay. We are looking for dynamic people who are excited to join our team of hospitality professionals. Are you ready to jump into any situation and give a helping hand? If you’re someone who has is positive, adaptable and intuitive, with a genuine interest in the well-being of others around you, we invite you to discover how you can thrive at Westin.

How to Apply: 

  • Apply directly to The Westin Resort & Spa, Whistler at: Current Openings
  • To the attention of: Natalie Perreault.
  • Include your (1) updated resume and (2) introduction email / cover letter.
  • For some resume tips visit:  www.squamish-jobs.com/resume_tips/.

All applications will be reviewed by the hiring company and those who are selected for an interview will be contacted by their team.  Only candidates with a valid Canadian work permit will be considered.

Sous Chef

The Squamish Lil’wat Cultural Centre in Whistler, BC is seeking a Sous Chef to join their close knit kitchen team, and play a pivotal role in supporting the Head Chef in the day to day operations of the business.    If you are dedicated to culinary excellence and eager to take on a leadership role, we encourage you to apply for the position today.

About the Role, Benefits & Perks:

  • Full-time, seasonal (May – end of September)
  • 32+ hours per week.
  • Whistler, BC
  • Wage band starts at $26 per hour based on experience + gratuities.
  • Reports directly to the Executive Chef.

 

Every Member of the Squamish Lil’wat Cultural Centre Team:

One of the best things about the SLCC is our small, close-knit team. While the above expectations are the majority of this role, it is expected that all team members will come together to help each other out, outside the boundaries of their job description and live the SLCC values of Passion, Empowerment, Collaboration and Equality.

  • Passion: Shares pride in culture, fosters connection and belonging, and brings a positive sense of humour.
  • Empowerment: Takes ownership, follows through, trusts self and others, and stays open to learning from both successes and mistakes.
  • Collaboration: Works toward shared goals, values diverse perspectives, and contributes openly while remaining curious about others.
  • Equality: Treats everyone with fairness, respect, and consideration.

 

The Perfect Candidate: 

  • Previous experience in hospitality, tourism, or event coordination.
  • Knowledge of food and beverage or banquet operations.
  • Experience with venue operations.
  • Proficiency in Microsoft Office; experience with event or booking systems is an asset.
  • Clear criminal background check required upon hire.
  • Proven ability to work independently as well as part of a team.
  • Can take direction quickly and efficiently.
  • Strong customer service focus.
  • High level of organization, problem solving and decision-making abilities.
  • Self-motivated with a positive attitude.

 

Responsibilities Include: 

The Sous Chef is an important part of the culinary team, helping in both the kitchen and on the floor, assisting Chef with service set up, food preparation, menu planning and action stations.

  • Assist and lead (in the Chef’s absence) in all food preparations and execution.
  • Maintains organization and cleanliness in kitchen and dish area.
  • Oversea and confirm floors are swept and mopped each day.
  • Closely monitor dishwashers water temperature and water/chemical levels; reporting any functional or mechanical problems to the Chef immediately.
  • Manages disposal of all garbage, food waste and recycling to designated area.
  • Assists with ordering, menu planning, inventory and inputting management.
  • Support in menu writing, tasting and execution.
  • Manage all food and equipment before and after events. Manage leftovers from catering events.
  • Schedule support with Writing printing and verification of hours worked.
  • Follow all SLCC policies and procedures.
  • Proficiency in written and spoken English.

About the Company: www.slcc.ca

The Squamish Lil’wat Cultural Centre is an Indigenous owned not for profit. We embody the spirit of partnership between two unique Nations who wish to preserve, grow and share their traditional cultures. At the SLCC our purpose is to uplift the Sḵwxwú7mesh and Lílwat7úl people, with pride and visibility on their land.

How to Apply: 

Our career matching and consulting services are confidential and FREE to job seekers – with no strings or commitments required.

  • Create a Profile and upload your resume here (you only have to do this once):  www.whistler-jobs.com/apply
  • OR if you have already created a profile with us, please email:  talent@whistler-jobs.com
  • *IMPORTANT*  Please do not apply to the SLCC directly – all candidates must have their first interview with Whistler Personnel to be considered for this role.

We will review all applications and contact candidates who have been selected for further consideration or an interview.  If you would like an update on your application, please email us at talent@whistler-jobs.com or call us at 604 905 4194 ext 2.

Tip for Out-of-Town Applicants:  

If you are currently living outside the area, be sure to tell us about your plans to relocate including if you’ve already secured or researched local accommodation and your planned arrival date.  Click here for some resources.

TEMP: Prep Cooks, Senior Cooks & Dishwashers

We have lots of great KITCHEN SHIFTS available at some of the best local hotels and restaurants this season.  Whether you’re a dishwasher, junior prep cook, experienced line cook or a senior cook/chef, you can design your own schedule and pick which places you want to work – even try something new! The more shifts you work and the more experience you have, the higher your wage will be!

POSITIONS:  Senior Cooks, Line Cooks, Prep Cooks, DishwashersApply Now

  • DATES: Shifts available on an ongoing basis.
  • HOURS: Morning, noon, and night!
  • LOCATION: Squamish and Whistler
  • WAGES: $21-$42/hr + 4% vacation pay
    • Whistler Personnel uses a progressive pay system that awards pay increases based on the number of Successful Shifts completed. The more you work with us, the more you get paid per hour and many shifts include extra bonuses per hour. Ask us for more details!
  • PLUS EXTRA $2-$4/HR FOR SUPERHERO AND HOLIDAY BONUSES!
AND this summer includes a +$2/hr Weekend Bonus for all shifts worked on Saturday and Sundays from July 1st-Sept 1st 2024!
POSITION:  LINE COOKS & SENIOR COOKS/CHEFS (2-5+ yrs experience)
  • DUTIES INCLUDE: Prepping, cooking and serving quality dishes for a variety of local restaurants and hotels.  Working a station and jumping in to assist as needed.
  • SKILLS / QUALIFICATIONS: Experienced caterer, chef or line cook with 2+ years experience in a professional kitchen, depending on the client.  Hard-working, friendly team player happy to pitch in where needed. Food Safe certification very beneficial but not required.
POSITION:  JUNIOR & PREP COOKS (1-2 yrs experience)
  • DUTIES INCLUDE: Prepping, cooking and assisting with basic cooking tasks. Storage of ingredients and pitching in where needed.
  • SKILLS / QUALIFICATIONS: Experience in a professional kitchen (min 1 year). Very good knife and basic cooking skills are a must. Hard-working, friendly team player, happy to pitch in where needed; Food Safe certification very beneficial but not required.
POSITION:  KITCHEN HANDS & DISHWASHERS
  • DUTIES INCLUDE: Assisting with kitchen prep as well as cleaning and distribution of dishes, cooking equipment, and small wares for local bars, restaurants and hotels.
  • SKILLS / QUALIFICATIONS: No prior experience required. Hard-working, friendly team player happy to pitch in where needed; physically fit and able to lift heavy loads (up to 40lbs); Food Safe and WHIMIS certification beneficial.

RED SEAL CHEF WAGES:

  • Proby (Tier 1) = $38/hr to start
  • Regular (Tier2) = $40/hr after 10 Successful Shifts
  • Hero (Tier 3) = $42/hr after 20 Successful Shifts

SENIOR LINE COOK WAGES:

  • Proby (Tier 1) = $35/hr to start
  • Regular (Tier2) = $37/hr after 10 Successful Shifts
  • Hero (Tier 3) = $39/hr after 20 Successful Shifts

LINE COOK WAGES:

  • Proby (Tier 1) = $30/hr to start
  • Regular (Tier2) = $32/hr after 10 Successful Shifts
  • Hero (Tier 3) = $34/hr after 20 Successful Shifts

JUNIOR / PREP COOK WAGES:

  • Proby (Tier 1) = $25/hr to start
  • Regular (Tier2) = $27/hr after 10 Successful Shifts
  • Hero (Tier 3) = $29/hr after 20 Successful Shifts

KITCHEN HAND / DISHWASHER WAGES:

  • Proby (Tier1) = $21/hr to start
  • Regular (Tier2) = $23/hr after 10 Successful Shifts
  • Hero (Tier3) = $25/hr after 20 Successful Shifts

Successful Shifts = be on time, work hard and make our clients happy. These can be in any temp position with Whistler Personnel.


SIGNING UP IS  SO EASY!

Residents currently located in the Sea-to-Sky are welcome to apply for the Temp Program! Not here yet? We look forward to hearing from you when you get here! Click here for some resources.

  1. Submit your resume and/or qualification details by clicking the APPLY FOR JOB button (you only need to do this once even if you’re looking at multiple roles).
  2. Email info@whistler-jobs.com with any questions.

And don’t forget to follow us on Facebook for updates! www.facebook.com/whistlerpersonnelsolutions/ 


WHY SIGN UP FOR TEMP WORK?

Are you looking for supplemental income, or have extra time to spare between other work? If you enjoy the flexibility to call the shots on when and where you work, temp work is for you!

Whistler Personnel has regular temp job opportunities for labourers, housekeepers, cleaners, servers, bartenders, landscapers, event installers and hosts, kitchen workers, administrators, construction workers and much more. A quick call will have you set up with our mobile app that allows you to see and sign up for any shift you like. It’s that easy!

We can provide work that suits your skills, lifestyle and schedule. It’s all about what’s right for YOU, so get in contact and let’s find out exactly what that is. Our career matching and consulting services are confidential and 100% FREE to candidates – with no strings or commitments required.

REWARDS – REWARDS – REWARDS!

More than ever, we are rewarding our team for helping out by running Seasonal Prize Draws, Housing Rebates, Superhero Bonuses, Signing Bonuses and Referral Rewards!!
CLICK HERE for more info: www.whistler-jobs.com/rewards/

Ask your question here or contact us anytime!

Smoothie & Ice Cream Experts

Ever wished you knew how to prepare delicious, nutritious, natural smoothies to suit your every craving??   Well, here’s your chance!  Hundo P has openings for full-time or part-time smoothie and ice cream enthusiasts.   Perfect for someone who enjoys interacting with the public and loves free ice cream!

About the Role, Benefits & Perks:

  • Location: Whistler, BC
  • Type of Employment: Full Time, Part Time, Seasonal
  • Schedule: shifts would be between Sunday – Monday during store hours (8am – 8pm)
  • Wage: $18/hr + TIPS $$$
  • Perks & Benefits: Sweet discount on smoothies, ice cream and merchandise (includes friends and family!),  Free smoothies and ice cream on shift and staff bonuses!!

The Perfect Candidate: 

  • A smoothie and ice cream enthusiast
  • Excited to be a part of a tight knit team
  • Friendly, energetic, self-motivated, and quick learner
  • Good communicator and problem solver
  • Interested in local food, sustainability and generally making the world a better place
  • Meticulous; able to consistently maintain high quality standards
  • Comfortable working effectively under pressure, in a fast-paced environment
  • Food Safe certified (preferable)
  • Available weekdays, evenings and weekends
  • Comfortable working independently and in a team setting

Responsibilities Include: 

  • Greeting and interacting with guests
  • Prepping and serving our smoothies and ice cream
  • Operating our POS system, handling credit/debit transactions
  • Opening and closing duties
  • Inventory and stock handling/receiving (must be physically fit able to lift 10-30lbs and be on your feet for long period of time)
  • Must be able to work independently and in a team setting
  • Keyholder responsibilities
  • General cleaning and tidying of the store

About HUNDO-P:

A nutritional idea born in Whistler, BC. (Locally owned woo!!), Hundo P serves up delicious, healthy, on the go smoothies to help you and your day feel 100%.  Oh and we serve amazing real fruit ice cream, with plant based options, just to keep things “Hundo-P”.  Our mission is to help people feel 100%.  This idea drives everything we do, from our product development to our customer experience. We believe that feeling 100% is about more than just energy or nutrition — it’s about balance, convenience, and joy. Our smoothies are carefully crafted to fuel busy, active lives with wholesome, high-quality ingredients that deliver both great taste and functional benefits.

How to Apply:

  • Please apply directly with your resume to Gabrielle at HUNDO-P Smoothies & Ice Cream: gabrielle@hundop.ca
  • Include a cover email or letter detailing your interest, availability and suitability for the position.
  • For some resume tips visit:  www.whistler-jobs.com/resume_tips/

All applications will be reviewed by the hiring company and those who are selected for an interview will be contacted by their team.  Only candidates with a valid Canadian work permit will be considered.

Whistler Job Board

Prep Cook

If you thrive in a team-oriented atmosphere and have a passion for food, The Bunker Cafe is looking for a PREP COOK to join their team today.   Help create unforgettable experiences that keep their guests coming back for more!

Open 7 days a week offering take-out coffee, sandwiches and baked goods made in house.  Nester’s favourite cafe is offering full-time work with a flexible schedule and a great team atmosphere.  Apply today!

About the Role, Benefits & Perks:

  • Full-time, year round.
  • $28 per hour plus tips.
  • Morning or afternoon shifts
  • Equal Opportunity Employer that values Diversity Equity and Inclusion.

The Perfect Candidate: 

  • Has at least 1 year’s kitchen experience.
  • Has a FoodSafe Certificate.
  • Carries a valid driver’s license and vehicle.
  • Values and respects working independently.
  • Has proven time management skills.
  • Must hold Canadian citizenship, PR or open work status.

Responsibilities Include: 

  • Preparing food for use in sandwiches and baked goods
  • Maintaining inventory.
  • Preparing supplier orders.
  • Daily delivery to cafe location.

It’s Easy to Apply: 

Apply with your resume and introduction / cover letter directly to The Bunker Cafe.  Email Lori Ferris at thebreadbunker@gmail.com

Please Note:  All applications will be reviewed by The Bunker Cafe and those who are selected for an interview will be contacted.  They unfortunately do not meet the CAP requirements to sponsor team members.

TEMP SHIFTS: Earn Extra Income working a variety of shifts

Earn top wages picking up temp shifts all season long  as part of Whistler Personnel’s Temp Worker program in Whistler, Pemberton and Squamish. 

We have plenty of shifts available every day ~ which allows you to design your perfect schedule! Flexibility at its finest….

WHY SIGN UP FOR TEMP WORK?Apply Now

Are you looking for supplemental income, or have extra time to spare between other work? If you enjoy the flexibility to call the shots on when and where you work, temp work is for you!

Whistler Personnel has regular temp job opportunities for labourers, housekeepers, cleaners, servers, bartenders, landscapers, event installers and hosts, kitchen workers, administrators, construction workers and much more. A quick call will have you set up with our mobile app that allows you to see and sign up for any shift you like. It’s that easy!

We can provide work that suits your skills, lifestyle and schedule. It’s all about what’s right for YOU, so get in contact and let’s find out exactly what that is. Our career matching and consulting services are confidential and 100% FREE to candidates – with no strings or commitments required.

EXAMPLES OF TEMP SHIFTS AVAILABLE:

  • General Labourers / Skilled Construction Trades
  • Housekeepers / Housepersons / Cleaners
  • Dishwashers / Kitchen Helpers / Stewards
  • Event Crew, Hosts & Installers
  • Banquet Servers / Bartenders
  • Landscaping / Yard Maintenance Crew
  • Reception / Office Admin / Bookkeepers
  • Chefs / Prep & Line Cooks

…and many more are published each week!!


TOP WAGES AND REWARDS:   

Superhero BonusWhistler Personnel uses a progressive pay system that awards pay increases based on number of Successful Shifts completed. The more you work with us, the more you get paid per hour! After you complete 10 probationary shifts, you get a wage bump – then you get another bump after 20 shifts for being a HERO!

MINIMUM BASE WAGES—no experience needed:

  • Proby (Tier 1) = $20hr to start
  • Regular (Tier2) = $22/hr after 10 Successful Shifts
  • Hero (Tier 3) = $24/hr after 20 Successful Shifts

HAVE EXPERIENCE?—earn higher base wages! For example;

  • Experienced Room Attendants: $24-$28/hr  *AVAIL SHIFTS THIS WEEK!
  • Experienced Construction  Labourers: $25-$29/hr *AVAIL SHIFTS THIS WEEK!
  • Carpenters & Skilled Trades: $33-$37/hr *AVAIL SHIFTS THIS WEEK!
  • Certified Trades/Journeymen: $40-$44/hr
  • Cooks & Chefs: $25 – $42/hr
  • Servers & Bartenders w Serving it Right: $21-$25/hr
  • Experienced Office Coordinators or Front Desk Agents: $22-$28/hr
  • Bookkeepers / Exec Assistants: $28-$42/hr
  • and many, many more!
EXTRA BONUSES:
  • 4% vacation pay is added to every cheque!
  • Superhero Bonuses = adds $2 to $4/hr
  • Holiday Bonuses = adds $2/hr on long weekends & holidays
  • Graveyard Bonuses =  adds $2/hr on shifts that start after 10:30pm

REWARDS – REWARDS – REWARDS!

More than ever, we are rewarding our team for helping out by running Superhero Bonuses, Signing Bonuses and Referral Rewards!!
CLICK HERE for more info: www.whistler-jobs.com/rewards/

Ask your question here or contact us anytime!


SIGNING UP IS  SO EASY!

Residents currently located in the Sea-to-Sky are welcome to apply for the Temp Program! Not here yet? We look forward to hearing from you when you get here! Click here for some resources.

  1. Submit your resume and qualification details by clicking the APPLY FOR JOB button then select all of the roles that interest you.
  2. If you’ve already applied, email info@whistler-jobs.com with the dates and shifts you want.

And don’t forget to follow us on Facebook for updates! www.facebook.com/whistlerpersonnelsolutions/ 

temp shifts

Line/Prep Cook

As a Line/Prep cook at the Sunstone Bar & Grill, you will be responsible for preparing, cooking, and presenting food to order. You will follow our company standards, recipes, and provincial health regulations. While working in a team atmosphere, professionalism and organizational skills are keys to the success of your employment and the company.

LOCATION: Pemberton, BC
TYPE OF EMPLOYMENT: Part-time/Full-time
JOB SUMMARY:
  • Flexible hours available – both part-time and full-time.
  • $21 to $22 per hour PLUS tips depending on experience; negotiable.
  • FREE golf and rentals.
  • Discounts on food & beverages.
  • Positions start in January 2024.
THE PERFECT CANDIDATE – Qualifications & Skills:
  • Takes pride in providing great guest service.
  • Communicates clearly and works well with others.
  • Strong attention to detail.
  • Motivated, self-starter that enjoys challenges.
RESPONSIBILITIES INCLUDE:
  • Preparing meals following in-house recipes.
  • Inspecting meals before they go out to ensure quality and presentation.
  • Cleaning, sanitizing, and organizing work area.
  • Adhering to all food safe and provincial health regulations.
  • Maintain all food equipment and perform regular scheduled cleaning.
SCHEDULE DETAILS:
  • Part-time or Full-time hours available.
  • 20-40 hours per week.
  • Mornings, afternoons, weekdays, weekend and casual.
  • We try our best to cater to your schedule when possible.
  • Positions start in January 2024.
SALARY / WAGE RANGE:
  • Up to $22 per hour PLUS tips depending on experience; negotiable.
PERKS AND BENEFITS:
  • Flexible schedule.
  • Discounts of food and beverages.
  • FREE golf plus free equipment rentals
JOB FEATURES:
  • Student-Friendly

How to Apply 

  1. Apply directly to Sunstone Bar & Grill: info@sunstonegolfclub.com

All applications will be reviewed by the hiring company and those who are selected for an interview will be contacted.

Whistler Job Board

Bartenders, Cooks, Servers, Bar Staff, Managers and more!

At Gibbons, our core purpose is to make people happy.

Every day we strive to create more seconds of happiness in the things that we do, for the people we meet, and for the incredible team we are honoured to be surrounded by here in Whistler.  It’s important to us that we listen to our team and our community. If they are thriving, then we will be too.

Current Openings Include:

  • Line Cooks – all venues,  full-time or part-time flexible hours.
  • Prep Cooks – all venues,  full-time or part-time flexible hours.
  • Dishwashers – all venues,  full-time or part-time flexible hours.
  • Hosts – all venues,  full-time or part-time flexible hours.
  • Servers – all venues,  full-time or part-time flexible hours.
  • Bartenders – all venues,  full-time or part-time flexible hours.
  • Sales Coordinators – full-time or part-time
  • Maintenance Technicians – full-time or part-time
  • Accountant & Cash Auditors – full-time or part-time
  • Guest Experience Host Team- full-time or part-time

The following Management Positions are also available:

  • General Manager & Assistant Manager – Apres Apres
  • Assistant General Manager – Tapley’s Neighbourhood Pub
  • General Manager – Buffalo Bills
  • General Manager – Bar Hop
  • Assistant General Manager – Black’s Pub
  • Assistant General Manager – Longhorn Saloon
  • Assistant General Manager – Stonesedge Kitchen

About the Company, Perks and Benefits:

  • Locations Include:
    • Whistler Venues: The Longhorn Saloon, Black’s Pub, Fire Rock Lounge, Tapley’s Neighbourhood Pub, Stonesedge Kitchen, Buffalo Bill’s, Garfinkel’s and Après Après.
    • Plus in other communities: Norman Rudy’s, The Raven Pub, Deep Cove Brewers and Distillers in North Van, Foon Skis and Gibbons Life Accommodations, Mountain Club, Festivals & Events.
  • Our Rich History:   The Whistler Village was created in 1979, and so were we. Since then we have grown… from Whistler’s first pub, to the proud owners of the Longhorn Saloon, Buffalo Bills, Tapley’s Pub, the Fire Rock Lounge, Garfinkel’s, and most recently, Deep Cove Brewery and Distillery. We are even more proud that each of these establishments are being led by people who have grown up within.
  • Our Key to Success has been in connecting our team’s passion with opportunity… and the opportunities here are endless.  Every year our great community of Whistler is blessed with attracting some of the most talented people from all over the world. At Gibbons we recognize that we are in the people business, because we know that a happy team creates happy energy and this leads to happy guests.
  • Core Values: Have Fun, Act Like and Owner, Encourage Trust, Hustle, and Show Kindness.
  • Career & Growth Opportunities:  Here at Gibbons we thrive off coaching and developing our teams, continually striving to create a talent pipeline of A-Players throughout our organization. Promoting from within is at the forefront of our core values, with the majority our current senior leadership team having started their Gibbons lives working a season on the front lines in one of our many awesome venues.
  • Employee Benefits Offered: Annual Benefit Allowance offered to our full time management team, Spirit Pass program available to all staff members, Kitchen Staff Sign On and Retention Bonus to the value of $1000.
  • Other Perks: Amazing staff perks on food and beverages across all of our Gibbons venues, celebration family dinners, discounts at McCoos, Altitude Fitness, and much more.

Applying is Easy!

Complete an application and Whistler Personnel will forward your information directly to Gibbons: https://www.whistler-jobs.com/apply-for-work/ 

OR if you already have a profile with us, send us an email to talent@whistler-jobs.com to let us know which position are you are interested in.

Apply Now

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