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Website Whistler Personnel Solutions

Find a perfect match!

We have lots of great KITCHEN STAFF TEMP shifts to fill every week.  If you have already applied with us, you know it’s as easy as a quick e-mail to get in on these shifts.  If you are new to Whistler Personnel, it’s as quick as filling out an application with us one time and you are set for future work!

CURRENT WORK ASSIGNMENTS AVAILABLE INCLUDE:

This week we are booking temps to work in a  brand new cocktail bar and restaurant in the heart of Whistler Village, which is locally owned and operated, needs line cooks, kitchen helpers and dishwashers to help get them rolling.  These will be fun shifts for anyone with culinary experience who enjoy being part of an exciting new restaurant opening and a great team.   They will also have permanent positions available – so this is a chance to try it out and decide if you like it well enough to make it a permanent thing!

TEMPORARY WORKER REQUIREMENTS:  KITCHEN HANDS / DISHWASHERS

  • DATES & TIMES:  Lots of flexibility so you can pick your own schedule and pickup shifts that work for you!
    • Shifts available daily starting at 8:00am, 11:00am, 1:00pm and 3:00pm (very flexible)
    • Shifts are expected to last 6-8 hours.
    • Permanent positions are also available.
    • Preference will be given to workers who can do multiple shifts each week.
  • DUTIES INCLUDE:    Assisting with kitchen prep as well as cleaning and distribution of dishes, cooking equipment, and small wares for a small cocktail bar and restaurant
  • SKILLS / QUALIFICATIONS REQUIRED:   Hard-working, friendly team player happy to pitch in where needed; physically fit and able to lift heavy loads (up to 40lbs); Food Safe and WHIMIS certification beneficial.

TEMPORARY WORKER REQUIREMENTS:  LINE COOKS

  • DATES & TIMES:   Lots of flexibility so you can pick your own schedule and pickup shifts that work for you!
    • Shifts available daily starting at 7:00am, 11:00am, 3:00pm or 5:00pm (very flexible)
    • Shifts are expected to last 6-8 hours.
    • Permanent positions are also available.
    • Preference will be given to workers who can do multiple shifts each week.
  • DUTIES INCLUDE:   Prepping, cooking and serving quality dishes for a variety of local restaurants and hotels.  Working a station and jumping in to assist as needed.
  • SKILLS / QUALIFICATIONS REQUIRED:   Experienced caterer, chef or line cook with 3+ years experience in a professional kitchen.  Hard-working, friendly team player happy to pitch in where needed; Food Safe certification very beneficial.

TEMPORARY WORKER REQUIREMENTS:  PREP COOKS & BREAKFAST COOKS

  • DATES & TIMES:   Lots of flexibility so you can pick your own schedule and pickup shifts that work for you!
    • Shifts available daily starting at 6:00am,  8:00am or 1:00pm  (very flexible)
    • Shifts are expected to last 6-8 hours.
    • Permanent positions are also available.
    • Preference will be given to workers who can do multiple shifts each week.
  • DUTIES INCLUDE:   Prepping, cooking and serving basic breakfast dishes for a breakfast buffet.
  • SKILLS / QUALIFICATIONS REQUIRED:   Basic experience in a professional kitchen.  Hard-working, friendly team player happy to pitch in where needed; Food Safe certification very beneficial.

 

WAGES:  $18 – $26/hour plus vacation pay

Whistler Personnel uses a progressive pay system that awards pay increases based on number of Successful Shifts completed.  The more you work for us, the more you get paid per hour!

  • LINE COOK WAGES (minimum 3+ years professional line cook or chef experience)
    • Tier1 = $24/hr to start plus 4% vacation pay
    • Tier 2 = $25/hr after 5 Successful Shifts plus 4% vacation pay
    • Tier 3 = $26/hr after 10 Successful Shifts plus 4% vacation pay
    • BONUS:  Free meal for every shift
  • BREAKFAST / PREP COOK WAGES (minimum 1 year prep cook experience)
    • Tier1 = $20/hr to start plus 4% vacation pay
    • Tier 2 = $21/hr after 5 Successful Shifts plus 4% vacation pay
    • Tier 3 = $22/hr after 10 Successful Shifts plus 4% vacation pay
    • BONUS:  Free meal for every shift
  • KITCHEN HELPER / DISHWASHER WAGES
    • Tier1 = $18/hr to start plus 4% vacation pay
    • Tier 2 = $19/hr after 5 Successful Shifts plus 4% vacation pay
    • Tier 3 = $20/hr after 10 Successful Shifts plus 4% vacation pay
    • BONUS:  Free meal for every shift
  • Successful Shifts = be on time, work hard and make our clients happy.
  • All shifts worked with WPS in any position count towards a higher Tier for all future shifts.

 

To Apply:   We move quickly to fill roles like these so contact us ASAP if you are interested.

  1. email info@whistler-jobs.com and confirm the days you are available and your contact details.
  2. ensure your resume and profile have been submitted to www.whistler-jobs.com/apply-for-work  (you only have to do this once)
  3. ensure we can reach you  (keep your phone on!)
  4. follow us on Facebook for updates: facebook.com/whistlerpersonnelsolutions

WHY SIGNUP FOR TEMP WORK?

Perhaps you’re looking for supplemental income? Filling in time? Have one day, one week or one month to spare? Between seasonal work? Enjoy variety and flexibility? We can connect you with Whistler’s top employers and provide work that suits your skills, lifestyle and schedule.

Whistler Personnel has regular temp job opportunities for administrators, event crew, chefs, housekeepers, dishwashers, servers and bartenders.   It’s a great way to pick up extra shifts during slower periods or days off.    Submit your details to us including the type of work you want, the times and days you are available and the pay you require and we’ll notify you each time something suitable comes up.

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To apply for this job please visit the following URL: https://www.whistler-jobs.com/apply-for-work →